May 01, 2024  
2019-2020 CATALOG 
    
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2019-2020 CATALOG [ARCHIVED CATALOG]

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CULA 2330 - Hospitality Managerial Accounting

(3)
A study of cost accounting terminology and concepts. Includes process costing, inventory management, and cash flow. Prereq(s): MATH 1010 or higher. [F,S]


Click here for Fall course scheduling information.



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