Mar 29, 2024  
2022-2023 CATALOG 
    
2022-2023 CATALOG [ARCHIVED CATALOG]

Food and Beverage Management Concentration


Return to {$returnto_text} Return to: Course List - by Program Type

Hospitality and Tourism Management, A.A.S.  

Business Division

The Food and Beverage Management Program is designed to provide a two-year degree for those who desire skills needed in the workforce at large. Students will have experience in a wide range of food service operations from hands on techniques, to team management and leadership. They will also learn all facets of operating an independent restaurant to institutional food facilities with a heavy emphasis on management and leadership. 

Career Opportunities: Food service operator and owners

“This program of study is designed as a terminal degree for a specific career field.  The associated courses are not designed to transfer to a four-year institution.”

 

Summary of Hours


Total Hours: 63


*Choose any CULA, HMGT, BUSN or Foreign Language Course.

Return to {$returnto_text} Return to: Course List - by Program Type